Kawaha Restaurant Delicious Menu Selections
Soups
Chinese cuisine boasts a wide variety of soups, each with its own unique flavors and ingredients. Chinese soups are often enjoyed for their nourishing and therapeutic properties as well as their delicious taste.
Beef & Pork
Beef and pork are two versatile and popular types of meat that are used in various cuisines around the world. Each meat has its own distinct flavor and texture, allowing for a wide range of dishes to be created
Chicken
Chicken, a versatile and widely consumed protein source, has a special place in cuisines around the world. Its mild flavor, tender texture, and adaptability make it a favorite ingredient in various dishes. From classic comfort foods to exotic delicacies, chicken is used in a multitude of culinary traditions.
Vegetables
Vegetables are full of essential vitamins, minerals, and antioxidants that provide many important health benefits to our body.
Venison
Seafoods
Seafood cuisine encompasses a wide variety of dishes made from various aquatic creatures such as fish, shellfish, mollusks, crustaceans, and more.
Staple food
Staple foods are those basic, essential food items that form the foundation of a typical diet in a specific region or culture. These foods are often consumed regularly and in large quantities, providing the necessary nutrients and energy to sustain the population. Staple foods can vary widely from one culture to another, and they are usually chosen based on factors like availability, climate, and agricultural practices.